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STRAWBERRY SAUCE

A couple of simple ingredients and just 20 minutes creates the most mouth-watering and versatile fruit topping.
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Ingredients

  • 10 oz. 80 Acres Farms STRAWBERRY SPARKLERS quartered
  • 3 tbsp. sugar
  • 2 tsp. fresh lemon juice
  • ½ tsp. vanilla bean paste or vanilla extract
  • dash salt

Instructions

  • Combine strawberries, sugar, and lemon juice in a medium saucepan and bring to a boil.
  • Lower heat to a gentle simmer until the strawberries are soft and the syrup is thickened approximately 15 minutes. Stir occasionally.
  • Remove the saucepan from the heat. Add vanilla and stir to combine.
  • Refrigerate for up to 7 days in an air-tight container.

Notes

Our favorite pairings are Greek yogurt, French toast, crepes, or even biscuits.
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