INGREDIENTS: GREEN LEAF LETTUCE. ORGANIC CREAMY ITALIAN VINAIGRETTE: *HIGH-OLEIC SUNFLOWER OIL, FILTERED WATER, *APPLE CIDER VINEGAR, *LEMON JUICE, *PARMESAN CHEESE (*PARMESAN CHEESE (*PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING)), *HEMPSEEDS, *COCONUT SUGAR, CONTAINS 2% OR LESS OF: SEA SALT, *ONION, *GARLIC, *RED BELL PEPPER, *GROUND MUSTARD SEED, *OREGANO, *BASIL, *PARSLEY, *BLACK PEPPER, *SMOKED PAPRIKA (*PAPRIKA, NATURAL SMOKE FLAVOR). GREEN OLIVES: OLIVES, WATER, SALT, LACTIC ACID. ITALIAN BLENDED CHEESE: ROMANO TYPE CHEESE (PASTEURIZED COW’S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN TYPE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MEDIUM ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR). GARLIC CROUTONS: FRENCH BREAD (UNBLEACHED WHITE WHEAT FLOUR, WATER, YEAST, SEA SALT), HIGH-OLEIC SUNFLOWER OIL, GARLIC, SEA SALT. *ASTERISK DENOTES ORGANIC.