Name: PEAR & PECAN SALAD
Prep time: 10 min
Total time: 10 min
Ingredients: 9oz 80 ACRES FARMS PLANTOPIA™; 1 large pear, sliced; 1/2 cup pecans, whole; 1/4 cup gorgonzola, crumbled; 1/4 cup pomegranate arils; 1/3 cup olive oil; 1/4 cup apple cider vinegar; 1 Tbsp Dijon mustard; 1 Tbsp honey; 1 garlic clove, minced; 1/2 tsp sea salt; 1/4 tsp black pepper

PEAR & PECAN SALAD

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The perfect salad to be “pear-ed” alongside any main course.

Author: 80 Acres Farms
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 4 Servings 1x

Ingredients

Units Scale

FOR THE SALAD

9oz 80 ACRES FARMS PLANTOPIA™

1 large pear, sliced

1/2 cup pecans, whole

1/4 cup gorgonzola, crumbled

1/4 cup pomegranate arils

FOR THE DRESSING

1/3 cup olive oil

1/4 cup apple cider vinegar

1 Tbsp Dijon mustard

1 Tbsp honey

1 garlic clove, minced

1/2 tsp sea salt

1/4 tsp black pepper

Instructions

FOR THE DRESSING

Combine dressing ingredients in a small bowl.
Whisk until well blended. Set aside.

FOR THE SALAD

Place the PLANTOPIA™ blend in a serving bowl.
Layer salad ingredients on top of the salad blend.
Drizzle with dressing. Serve and enjoy!

PEAR & PECAN SALAD

Ingredients

FOR THE SALAD

FOR THE DRESSING

Instructions

FOR THE DRESSING

FOR THE SALAD

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