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80 Acres Farms Chicken Pesto

PESTO CHICKEN SKEWER

Our favorite summer flavors stacked on a skewer are excellent for your next BBQ or summer picnic.
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Prep Time: 15 minutes
Cook Time: 14 minutes
Total Time: 2 hours 14 minutes

Ingredients

FOR THE PESTO

  • 2 oz. 80 Acres Farms ALL ABOUT THAT BASIL
  • 2 garlic cloves peeled
  • ½ tsp. sea salt
  • ? cup olive oil
  • 1 tbsp. fresh lemon juice
  • ? cup raw pine nuts
  • ? cup Parmesan cheese grated

FOR THE SKEWERS

  • 80 Acres Farms FIREWORKS TOMATOES
  • 3 boneless chicken breasts cubed
  • Wooden skewers

Instructions

  • Combine all pesto ingredients in a food processor until finely minced.
  • Marinate cubed chicken in half of the pesto for at least 2 hours.
  • Soak skewers in water for 30 minutes.
  • Thread chicken pieces and tomatoes on skewers.
  • Fire up your grill until it reaches medium-high heat.
  • Place prepared skewers on an oiled grate and grill for 5-7 minutes on each side until the chicken is no longer pink.
  • Baste your chicken with extra pesto for supreme flavor.
Tried this recipe?Let us know how it was!