GOLDEN SALAD

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This vegan salad is packed with detoxifying cruciferous veggies and feel-good ingredients. After a weekend binge, this raw cauliflower salad is just what you need to get back on track.

Author: 80 Acres Farms
Prep Time: 35
Total Time: 35 minutes
Yield: 2 Servings 1x

Ingredients

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FOR THE SALAD

4 oz 80 Acres Farms POWER CRUNCH

1/4 cup golden raisins

1/4 cup rainbow cauliflower, sliced into small florets

1/4 cup raw cashews

FOR THE DRESSING

1/2 cupâ€¯raw cashews, soaked forâ€¯ 30â€¯minutes, drained

1â€¯ lime, juiced

3/4 cup extra virgin olive oil

1/4 cup â€¯apple cider vinegar

1 garlic clove, peeled

1 thumb-sized piece of ginger, peeled

1 tsp ground turmeric

1 tspâ€¯ maple syrup

pinch of salt

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Instructions

FOR THE SALAD

Add all salad ingredients to a bowl of POWER CRUNCH.
Drizzle with dressing and enjoy.

FOR THE DRESSING

Add all dressing ingredients to a blender.
Blend until smooth and creamy, adding water to desired consistency. Set aside.
Refrigerate unused dressing in an airtight container for up to 5 days.

GOLDEN SALAD

Ingredients

FOR THE SALAD

FOR THE DRESSING

Instructions

FOR THE SALAD

FOR THE DRESSING

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