Name: Fresh Pesto
Prep time: 10 min
Total time: 10 min
Ingredients: 2 cups 80 Acres Farms ALL ABOUT THAT BASIL; 1/3 cup Parmesan cheese, grated; 1/3 cup raw pine nuts; 1 Tbsp lemon juice; 2 garlic cloves, peeled; 1/2 tsp sea salt; 1/3 cup extra virgin olive oil

Fresh Pesto

Print Recipe

Bright, fresh, and versatile—pesto pretty much makes everything taste better.

Author: 80 Acres Farms
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

Units Scale

2 cups 80 Acres Farms ALL ABOUT THAT BASIL

1/3 cup Parmesan cheese, grated

1/3 cup raw pine nuts

1 Tbsp lemon juice

2 garlic cloves, peeled

1/2 tsp sea salt

1/3 cup extra virgin olive oil

Instructions

Blend all ingredients in a food processor until finely minced.
Keep refrigerated or freeze within 3 days.

Notes

Enjoy fresh pesto on pasta, sandwiches, pizza, or on its own as a dip!

Fresh Pesto

Ingredients

Instructions

Notes

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